Serve with toast for breakfast or rice for dinner. Cholesterol-free and environmentally-friendly!

For a springtime treat, swap out the smoked salmon for lightly sauted morels or slivers of fresh aspargus.

Served with fruit, this recipe is a complete meal, with protein, vegetable and bread. It will serve 2 to 4 people.

All the goodness of a yummy bacon and cheese omlette – in a fun roll! This is the perfect brunch recipe.

I have made this for many family and friends and they love it. You can put it together the night before if desired.

Very tasty breakfast treat

Great recipe when you need to feed a large group of people or just don’t want to spend a lot of time on breakfast in the am, made the night before and a quick bake in the morning.

Great for Easter Sunday