1 pound salmon filets Old Bay seasoning salt and pepper, to taste 1/3 to 1/2 cup mayonnaise 16 ounce jar Chi Chi’s salsa parmesan cheese mozzarella cheese Preheat oven to 375 F. Cut salmon into 2″ squares and cover bottom of 9X13 pan. Sprinkle generously with Old Bay seasoning. Salt and pepper to taste. Spread thinly […]

Marinade: zest of 1 lime 2 tablespoons lime juice 2 tablespoons olive oil pinch of salt and pepper Salsa: 4 radishes, finely sliced 1/2 cup finely chopped red onion 4 green onions, finely sliced 3/4 cup finely chopped red cabbage 1 medium fresh tomato, finely chopped chopped cilantro or parsley 2 tablespoons lime juice 2 […]