MI Coop Kitchen

  • Eggs with a dill sauce baked in white ramekins.

    Baked Eggs in Dill Sauce

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    Ingredients 3 tablespoons butter 2 tablespoons flour 1/4 teaspoon salt 1/2 teaspoon cracked black pepper 1/2 teaspoon onion powder 1/4 teaspoon dried dill 1/4 teaspoon dried basil 1 cup milk 4 eggs 1/3 cup shredded mozzarella Directions Preheat oven to 350 F. Spray 4 ramekins with baking spray. In saucepan, melt butter. Sir in flour, […]

    Great Lakes Energy Cooperative Recipe by

  • Country Pork Chops

    1 Hour 10 Minutes
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    Savory Pork so tender you can cut it with your fork!

    HomeWorks Tri-County Electric Cooperative Recipe by

  • Chicken Hot Legs

    45 min
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    Ingredients 4-5 pounds of chicken legs 2 eggs Salt & pepper 1 cup Drakes Crispy Fry Mix 1 ½ cups Frank’s Hot sauce ½ stick butter Directions Preheat oven to 425, Pull skin over the meat (do not remove the skin). Beat eggs, add some salt and pepper. Dredge legs in eggs the coat well […]

    HomeWorks Tri-County Electric Cooperative Recipe by

  • Breakfast Casserole

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    A great make ahead hearty dish to serve for breakfast or brunch that reheats beautifully.

    Cherryland Electric Cooperative Recipe by

  • Buffalo Chicken Tacos

    15 minutes
    Star
    (1 Review)

    Spicy Hot Tacos that are quick to make

    Cherryland Electric Cooperative Recipe by

  • Upper Peninsula Style Pickled Eggs

    20 minutes
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    Great party snack, popular in UP bars

    Ontonagon County REA Recipe by

  • Spiced Red Lentil Soup with Cilantro

    40 minutes
    Star
    (1 Review)

    Quick, easy and good for you! Great recipe for a quick lunch or dinner

    Ontonagon County REA Recipe by

  • Mini Jalapeno Corndog Poppers

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    Ingredients 1 (8-ounce) package corn muffin mix 2 ounces cream cheese, cut into 24 small cubes 4 jalapeño hot dogs, sliced into 24 slices 2 tablespoons honey Directions Preheat oven to 375 F. Prepare muffin mix according to package directions, then spoon into 24 mini muffin cups. Press 1 cube of cream cheese into each […]

    Cherryland Electric Cooperative Recipe by

  • Southwest Mac N Cheese

    30-50 minutes
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    A rich mac and cheese with an extra kick, suitable as a main dish or a side. Perfect for pot lucks and a great way to add vegetables even picky eaters will like.

    Midwest Energy Cooperative Recipe by

  • Buffalo Chicken Meatballs

    30 minutes
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    Ingredients 1 1/2 pound ground chicken 1/2 cup panko 1 egg, lightly beaten 1 small carrot, finely grated 1 celery stick, minced 2 green onions, minced 3 garlic cloves, minced 1/2 teaspoon paprika 1/2 teaspoon salt 1/4 teaspoon pepper 1/3 cup buffalo sauce (I used Franks, or use your favorite buffalo sauce) 1/3 cup blue […]

    Cherryland Electric Cooperative Recipe by

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