MI Coop Kitchen

 

 

  • Mini Jalapeno Corndog Poppers

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    Ingredients 1 (8-ounce) package corn muffin mix 2 ounces cream cheese, cut into 24 small cubes 4 jalapeño hot dogs, sliced into 24 slices 2 tablespoons honey Directions Preheat oven to 375 F. Prepare muffin mix according to package directions, then spoon into 24 mini muffin cups. Press 1 cube of cream cheese into each […]

    Cherryland Electric Cooperative Recipe by

  • Southwest Mac N Cheese

    30-50 minutes
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    A rich mac and cheese with an extra kick, suitable as a main dish or a side. Perfect for pot lucks and a great way to add vegetables even picky eaters will like.

    Midwest Energy Cooperative Recipe by

  • Buffalo Chicken Meatballs

    30 minutes
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    Ingredients 1 1/2 pound ground chicken 1/2 cup panko 1 egg, lightly beaten 1 small carrot, finely grated 1 celery stick, minced 2 green onions, minced 3 garlic cloves, minced 1/2 teaspoon paprika 1/2 teaspoon salt 1/4 teaspoon pepper 1/3 cup buffalo sauce (I used Franks, or use your favorite buffalo sauce) 1/3 cup blue […]

    Cherryland Electric Cooperative Recipe by
  • Bolognese meat sauce with veggies in skillet, topped with fresh parsley.

    Bolognese for a Crowd

    2 hours
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    Easy large batch bolonese to serve over penne or linguine

    Great Lakes Energy Cooperative Recipe by

  • Nacho Cheese Dip

    25 min.
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    Ingredients: 1 pound burger (we use venison burger but any burger works) 1 can of chicken gumbo soup 1 pound Mexican Velveeta cheese 1 pound regular Velveeta cheese 1 jar mild thick n chunky taco sauce or salsa Directions: Cook burger. Put all other ingredients in crockpot. Add cooked burger. Heat until cheese is melted. […]

    HomeWorks Tri-County Electric Cooperative Recipe by

  • Sassy Spicy Saltines

    3-4 Hours flipping time until dry
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    Butter-flavored crackers with ranch dressing, red pepper flakes and garlic

    Great Lakes Energy Cooperative Recipe by

  • Unbelivable Venison BBQ

    60 minutes
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    This recipie will surpirse you. It is so delicious with lots of different flavors. Friends and Family will not get tired of this one

    Great Lakes Energy Cooperative Recipe by

  • Bacon Jalapeno Cheeseball

    30 minutes
    Star
    (2 Reviews)

    Ingredients 8 ounces cream cheese 8 ounces cheddar cheese 2 tablespoons green onions, chopped 1 teaspoon garlic, minced 1/4 teaspoon cumin 1/4 teaspoon salt Dash cayenne pepper 1 teaspoon lime juice 1/2 teaspoon Worcestershire sauce 2 jalapeños, deseeded, and finely chopped, divided 6 slices of bacon, cooked and crumbled, divided 2 cups pecans, finely chopped […]

    Midwest Energy Cooperative Recipe by

  • Baked Pineapple Casserole

    35-40 minutes
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    Sweet pineapple and savory sharp cheddar cheese with a crunchy, buttery cracker topping

    Great Lakes Energy Cooperative Recipe by

  • Blueberry Streusel Cobbler

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    Ingredients: 2 pint fresh blueberries (1 pint for sauce, recipe below) 1-14 ounces sweetened condensed milk 2 teaspoon grated lemon peel 3/4 cup + 2 tablespoons cold butter 2 cups biscuit baking mix (bisquik) 1/2 cup firmly packed brown sugar 1/2 cup chopped nuts (optional) Directions Preheat oven to 325 degrees In large bowl cut […]

    Cherryland Electric Cooperative Recipe by

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