Ingredients

• 2 cups diced cooked chicken
• 1 1/2 cups finely diced celery
• 1/4 cup toasted slivered almonds
• 1 tablespoon finely diced onion
• 1 tablespoon lemon juice
• 1 teaspoon salt
• 1/8 teaspoon pepper
• 1/2  cup mayonnaise
• 1/4 cup finely shredded mild cheddar cheese
• 8 french rolls

Directions

1. Combine chicken, celery, almonds, onion, lemon juice, salt, pepper, mayonnaise, and cheese; blend well.
2. Scoop out the center of each French roll; fill with the chicken mixture.
3. Wrap each roll in aluminum foil, twisting each end to resemble a firecracker.
4. Place on a grill; heat about 20 minutes, turning several times. Makes 8 firecrackers. Enjoy! Great idea for something a little different for the Fourth of July.