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The Bomb Pop
10 minutesThis tasty cocktail tastes just as good as the Bomb Pops we ate as kids!
Recipe by violetglas -
Celery Sipper
8 hours or overnightCelery Syrup ihas a light, sweet and grassy flavor. Perfect for a hot summer day. Can be made as a refresher or more festive with added gin
Recipe by jmook -
Fisherman’s Punch
This punch is the centerpiece of our holiday party each year. We adapted it from a punch created in 1732 by a group of Philadelphia anglers who created a social club dedicated to fishing.
Recipe by thesteggs -
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Cherry Streusel Cake
Ingredients Cake: 1 1/2 cups all-purpose flour 2 large eggs 1 teaspoon vanilla extract 1 cup sugar 3 teaspoons baking powder 3/4 cup milk 5 tablespoons melted butter 1 quart tart cherries Topping: 3/4 cup butter 1 1/2 cups all-purpose flour 1 teaspoon cinnamon 1 cup brown sugar 1/4 cup sugar Directions Stir together flour, […]
Recipe by TomJudy -
3 Layer Mess Bars
3 hours (because of chilling time of layers)Chocolate, vanilla filling and graham cracker crust!
Recipe by carriewoyke -
Chocolate Walnut Cake
1 1/2 hoursDecadent Cherry and Walnut Bundt cake for Chocolate Lovers!
Recipe by carriewoyke -
Summer Lemon Blueberry Cheesecake
30 minsA cheesecake that celebrates the flavors of summer.
Recipe by shardlowa -
Cappuccino Muffins
Submitted by featured Guest Chef, Tanya Schneider When Courageous Coffee’s Tanya Schneider puts so much soul into roasting the perfect coffee beans, it seems a shame not to take advantage of all that heartfelt flavor. She shares a recipe that uses brewed coffee for the ultimate coffee companion. Ingredients 2 cups all-purpose flour ¾ cup […]
Recipe by Featured Guest Chef -
Waffle Iron Cookies
45 minutesEnjoy this Eastern European heirloom cookie recipe reminiscent of shortbread with a cup of coffee at breakfast or tea time!
Recipe by Claudia Kulnis
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