Ingredients

• 16 ounces sour cream
• 1 can Cream of Chicken Soup
• 1 (ounce) package ranch dressing mix
• 1 (3 ounce) bag real bacon pieces
• 2 cups shredded cheddar cheese
• 2 pound bag frozen tater tots
• 3 cups chopped, cooked chicken

Directions

1. Preheat over to 350 degrees. Lightly spray a 9×13 inch pan with cooking spray.
2. In a large bowl, mix together chicken, sour cream, soup, ranch mix and cheese. Fold in frozen tater tots.
3. Spoon mixture into pan and bake for 40-45 minutes, or until bubbly.