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Peanut Butter Banana Bread Smoothie
2 bananas, peeled, sliced and frozen 1 cup skim milk 1/2 cup old-fashioned oats (uncooked) 1 container (5.3 oz) plain non-fat Icelandic or Greek yogurt 1 teaspoon vanilla extract 1/8 teaspoon ground cinnamon pinch of ground nutmeg pinch of salt 1 teaspoon maple syrup 2 T. peanut butter powder Add all ingredients to a blender […]
Recipe by chodges1 -
Summertime Ice Cream Cake
1 hourChocolate ice cream cake with buttercream frosting
Recipe by leverses -
Crab Stuffed Mushrooms
Delicious Appetizer or Snack for Holidays or any day! This recipe came to me from an old friend, who, in my humble opinion, has exquisite taste buds‼
Recipe by MI Co-op Kitchen -
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Morel Mushroom Mousse
30 minutesDecadent use of freshly harvested morel mushrooms!
Recipe by TELHART -
No Bake Peanut Butter Cookies
Recipe by: Rhonda Carlson HomeWorks Tri-County Electric Ingredients 1 Stick Margarine or Butter ½ Cup milk 1 ½ Cups sugar 1 Cup peanut butter 2 Cups quick oats Directions Bring butter, milk, and sugar to a rolling boil for 3 minutes. Remove from heat. Add peanut butter and oats and mix until well blended. Drop […]
Recipe by MI Co-op Kitchen -
No Bake Bars
Recipe by: Marie Mercier Great Lakes Energy Ingredients 4 cups Cheerios 2 cups Rice Krispies 2 cups dry roasted peanuts (I used unsalted) 2 cups M&Ms 1 cup light corn syrup 1 cup sugar 1 ½ cups creamy peanut butter Directions In a large bowl combine Cheerios, Rice Krispies, peanuts and M&Ms. Set aside. In […]
Recipe by MI Co-op Kitchen -
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Sulphur Shelf Snack (AKA – Chicken of the woods)
Ingredients 1 Tablespoon chopped onion 2 Tablespoons of butter 2 cups cleaned sulphur shelf cut into bite size pieces 3/4 cup chicken broth 1 clove of garlic chopped fine 1/4 cup sour cream 1 teaspoon salt 2 Tablespoons chopped parsley Directions Saute the onion in butter for 1 minutes, add mushrooms and stir until the […]
Recipe by Kimison1955@gmail.com












