3/4 cup chopped walnuts 1/2 cup + 2 tablespoons all-purpose flour 1/2 cup sweetened flaked coconut, lightly toasted 1/2 teaspoon baking powder 1/2 teaspoon salt 1/2 cup (1 stock) unsalted butter, room temperature 6 ounces unsweetened chocolate, chopped 2 cups semisweet chocolate chips (about 12 ounces), divided 4 teaspoons instant coffee crystals 1 tablespoon vanilla […]

1 cup Guinness (dark beer) 1/2 cup butter, cubed 2 cups sugar 3/4 cup baking cocoa 2 eggs, beaten 2/3 cup sour cream 3 teaspoons vanilla extract 2 cups all-purpose flour 1 1/2 teaspoons baking soda Frosting: 1 (8-ounce) package cream cheese, softened 1 1/2 cups confectioner’s (powdered) sugar 1/2 cup heavy whipping cream Preheat […]

2 (14-ounce) cans sweetened condensed milk 1 (12-ounce) bag semisweet chocolate chips 1 (12-ounce) bag milk chocolate chips 1 (12-ounce) bag white chocolate chips 2-3 cups coarsely chopped walnuts or pecans (optional) 1 (10-ounce) bag miniature marshmallows Pour all chips and sweetened condensed milk in a large, heavy pot. Melt on low heat. Add nuts […]

Adapted from the classic recipe by French Chef Pierre Herme’ Egg free recipe. Delightful and rich shortbread- perfect paired with coffee or make into ice cream sandwiches! Freeze well!

1 chocolate cake baked in 9 x 13 pan 2  (3.9 ounce) packages cooked chocolate pudding mix 4 cups milk 1 (16-ounce) carton frozen whipped topping, thawed 1  (8-ounce) bag Heath toffee bits Bake cake according to directions. Cool. Prepare pudding and allow to cool. Crumble cake with a fork. Layer in a trifle bowl […]

This family favorite is super easy and delicious! Perfect when you need a last minute dessert.

Summer time favorite at my house. Super moist. Recipe make 2 loaves which is a good thing because the first one is gone fast!