• 1 cup ruby red grapefruit juice
• 1 cup Lillet Blanc (available at larger liquor or wine stores)
• 1/2 cup gin (or less to make it less alcoholic)
• 1/4 cup St. Germaine
• 4 dashes of lime or lemon bitters
• garnish with a slice of grapefruit or other citrus

Directions

1. Mix all ingredients in a suitably sized vessel
2. Chill if needed
3. Serve in a martini glass
4. Garnish with a slice of grapefruit or other citrus
5. Makes approximately 3-4 drinks